Meal temperatures at ward service
Record food temperature when leaving the kitchen and on the ward, including transport containers and reheating. Limits for hot (min. 60 °C) and cold meals.
For senior care homes, dementia care units and social services
HACCP and hygiene for senior care homes
Catering in a care home follows the same strict rules as a restaurant – plus diets, ward-level service and resident care. FoodSafetyDocs unites kitchen HACCP, ward hygiene and care checklists in one clear app for staff and management.
Who it is for
Who it is for
- Senior care homes and special-regime (dementia) units
- Home-care and meal-delivery services
- Day and weekly care centres, sheltered housing
- Operators with several facilities needing one standard
What the app does
What the app does
Diets & nutrition records
Overview of residents' diets, allergens and food consistency. The kitchen sees current portion counts for every ward.
Ward hygiene & cleaning schedule
Checklists for cleaning, disinfection, ward fridges and kitchenettes – with a responsible person and signature.
Care checklists
Daily checks according to social-care quality standards (fluid intake, repositioning, hygiene) recorded per resident.
Staff training – Care Academy
Online courses in hygiene, HACCP and safe care with tests and certificates; validity tracking for the whole team.
Reports for KHS and inspections
Documentation for any period as PDF for the regional hygiene authority, the social-services inspectorate and the operator.
How it works
How it works
- 1
Set up facility and wards
Create the kitchen, wards and fridges; the wizard prepares templates for social-care providers.
- 2
Staff work from a ward tablet
Carers and cooks complete daily lists; ward managers see done/not done in real time.
- 3
Inspections without preparation
Present complete documentation to KHS or the inspectorate with one click – no hunting for binders.
FAQ
Frequently asked questions
HACCP and hygiene for social care – 30 days free
We will set up the kitchen, wards and care checklists with you. No credit card required.
Create a free account
info@foodsafetydocs.cz · +420 724 393 360
More solutions
More solutions
HACCP for restaurants without paper binders
Paperless HACCP for restaurants, bistros and cafés in the Czech Republic: fridge temperature logs, cleaning schedules, allergen records and staff training in Czech, English and Ukrainian. Inspection-ready PDF reports. 30 days free.
Read moreHACCP for hotels: from the breakfast buffet to the banquet
Food-safety compliance app for hotels in the Czech Republic: breakfast buffet and minibar temperature checks, kitchen HACCP, housekeeping sanitation, allergens and staff training. Czech, English and Ukrainian interface. Audit-ready PDF reports.
Read moreAutomatic fridge and freezer temperature monitoring 24/7
Wireless LoRaWAN sensors log fridge, freezer and cold-room temperatures 24/7, write them straight into your HACCP records and alert your phone when a limit is exceeded. No cables, no Wi‑Fi, battery life of years.
Read more